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Lighten
your meals
with Liposinol
TM
Sunday
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Monday
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Tuesday
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Wednesday
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Thursday
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Friday
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Saturday
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Sunday
Breakfast
Lunch
Dinner
Snack
2 slices light whole
meal/ wheat toast
Lettuce, radish,
cucumber, celery
3 oz sirloin steak
8 oz skim milk
4 teaspoons of peanut butter
1/2 cup carrots
1/4 cup onions, cooked
1 1/4 cups strawberries
1 peach
1 cup green pepper,
diced
1/4 cup mushrooms, cooked
Blend with ice to make
a shake
8 oz. skimmed milk
1 cup tuna fish, packed
in water or reduced fat
1 teaspoon canola oil
to saute onions and mushrooms and put on
top of steak
1 Liposinol tablet
2 tablespoons nonfat creamy salad dressing
2 tablespoons nonfat creamy salad dressing
10 small green olives
4 low-fat whole wheat crackers
1/2 cup cooked spinach
Water or non-calorie beverage
1 medium baked sweet potato, 6 oz
1 Liposinol tablet
2 tablespoons sour cream
water
2 Liposinol tablets
top
Monday
Breakfast
Lunch
Dinner
Snack
1.2 cup oatmeal
2 slices light whole
wheat bread
3 oz chicken, baked
1 cup cantaloupe cubes
1/2 cup fruit juice
1 oz turkey ham & 1 oz
low fat cheese
1 cup whole wheat pasta
1 1/4 cups strawberries
1 cup plain low-fat yoghurt
1 teaspoon mayonnaise
4 teaspoons Vinegar, 2 for marinade for chicken, 2 to toss with pasta
Blend with ice to make
a shake
black coffee or tea
1/2 cup baby carrots
1 cup brocolli and 1 cup zucchini, steamed and tossed with pasta
1 Liposinol tablet
2 tablespoons non-fat
dressing for
dipping carrots
Water or non-caloric beverage
8 oz 1% milk
2 Liposinol tablets
2 Liposinol tablets
top
Tuesday
Breakfast
Lunch
Dinner
Snack
2 whole-grain waffles
2 oz ham
4 ounces of lamb loin, broiled
1 pear
2/3 cup berries
1 oz low fat cheese
1/2 cup mashed potato